A Cook's Tour: Global Adventures in Extreme Cuisines (Signed)
New York: Ecco / HarperCollins Publishers, 2002.
First Thus. Paperback.
Signed by the author on the title page. First Ecco Press Edition. First Printing.
"Inspired by the question, 'What would be the perfect meal?', Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of 'perfection' inside out." From California to Cambodia, A Cook's Tour chronicles the unpredictable adventures Bourdain experiences on his quest. The book was adapted into a Food Network television series that premiered in January 2002.
Item #902689ISBN: 0060012781
5-3/8 x 8", pictorial wrappers, 273pp, 16pp of photographs.
Toning to leaves, clean of owner's marks, square, very good.
Price: $125.00